Wheat Berries, Barley & Mushrooms

2 cups cooked wheat berries
1 cup cooked barley
1 cup caramelized onions (cooked in olive oil)
1 lb sauteed quartered mushrooms (cooked in olive oil)
salt, pepper, dill weed to taste

Published in: on January 1, 2010 at 5:33 pm  Leave a Comment  

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